Henrys HowTos™ Persian Koobideh Kebab Seasoning

Add 2 heaped tbsp per 1kg mince (lamb, beef or chicken). Or use your imagination and add the flavour of Persian Koobideh Kebabs to any protein/veggie! 
 
Ingredients: Spices (Sumac, Turmeric, Paprika, Black Pepper) Salt, Vegetable Powder.
 
Store in a cool & dry place.
Shelf life in original unopened packaging under recommended storage conditions is 24 months.
Blended in Australia from at least 40% Australian ingredients.
 
Vegetarian/Vegan/Gluten Free/GMO Free/MSG Free
Halal & Kosher Certified